Different Types of Tea: Preparation & Serving Styles
Different Types of Tea in the Market Tea is one of the most popular beverages worldwide, available in various types, each with distinct flavors, preparation methods, and health benefits. 1. Black Tea – Fully oxidized, strong, and bold, black tea is commonly consumed with or without milk and sugar. Popular variants include Assam, Darjeeling, and English Breakfast tea. 2. Green Tea – Known for its antioxidants, green tea is minimally processed and has a fresh, grassy flavor. It is often enjoyed plain or with honey and lemon. 3. Oolong Tea – Partially oxidized, this tea falls between black and green tea, offering a floral, fruity taste with a smooth texture. 4. White Tea – The least processed tea, made from young tea leaves and buds, white tea has a delicate, mild taste and high antioxidant content. 5. Herbal Tea – Made from dried herbs, flowers, or fruits, herbal teas like chamomile, peppermint, and hibiscus are caffeine-free and known for their calming effects. 6. Flavored & Exotic ...